For many hotels and restaurants in the UK, laundry is a constant operational demand. From bed linen and towels to tablecloths, napkins, and staff uniforms, keeping everything clean and ready for use is essential for smooth service and high guest satisfaction.
Outsourcing laundry may seem like the easiest option, but for many hospitality businesses, it’s neither the most efficient nor the most cost-effective. By investing in in-house commercial laundry equipment, hotels and restaurants can gain more control, save money, and improve quality — all while reducing turnaround times.
At Maxwell Adam, we specialise in the supply, installation, and maintenance of Electrolux Professional laundry systems tailored to the hospitality sector. Whether you manage a 5-star hotel or a busy restaurant, we can help you design and install an efficient, sustainable laundry setup that meets your needs.
Call us today on 0333 8003400 for expert advice or to request a quotation.
Why Install In-House Laundry Equipment?
The main reasons businesses choose to bring laundry operations in-house typically include:
1. Cost Control
Outsourcing laundry can be expensive, with additional charges for transport, handling, and even lost items. In contrast, running your own machines allows you to cut per-item costs significantly — often by up to 50%, depending on your laundry volume and equipment efficiency.
2. Quality Assurance
When you control the process, you control the results. In-house laundry ensures that linen and uniforms are washed using the right temperature, detergent, and cycle length for the specific fabric — maintaining quality and consistency every time.
3. Faster Turnaround
No more waiting for deliveries. In-house systems allow you to launder items as needed, ensuring fresh linen and towels are always available — ideal for busy hotels and restaurants with high turnover.
4. Sustainability
Modern commercial laundry machines are designed to use less water, detergent, and energy than ever before. Electrolux Professional systems, for example, can reduce water consumption by up to 30%, helping businesses meet sustainability targets and cut utility costs.
Step-by-Step Guide to Installing a Laundry System
Step 1: Assess Your Needs
Start by determining what you need to wash, how often, and in what quantities. For hotels, this often includes sheets, towels, and robes. For restaurants, the focus is typically on table linen, kitchen cloths, and staff uniforms.
Our team at Maxwell Adam will help you calculate your daily load requirements and select the right capacity of washers and dryers to match.
Step 2: Plan the Space
Even small properties can accommodate efficient laundry facilities. We design systems for all space types — from compact back-of-house areas to purpose-built laundries.
Proper ventilation, drainage, and electrical supply are essential. We’ll guide you through planning every detail to ensure your setup is compliant and future-proof.
Step 3: Select the Equipment
We supply Electrolux Professional machines — globally recognised for their reliability, efficiency, and advanced features. Depending on your needs, your system may include:
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High-spin washer-extractors for maximum water removal
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Energy-efficient tumble dryers with moisture sensors
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Flatwork ironers for crisp table linen and sheets
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Folding equipment for speed and convenience
Each unit is designed for durability and low running costs, ideal for daily commercial use.
Step 4: Installation and Commissioning
Our engineers will handle every aspect of installation — from positioning and connection to testing and calibration. Once installed, we provide training to ensure your team can operate the equipment safely and effectively.
Step 5: Ongoing Servicing and Maintenance
To keep your investment running efficiently, regular maintenance is key. Maxwell Adam offers servicing packages and rapid-response support across the UK, helping you minimise downtime and extend the lifespan of your machines.
Why In-House Laundry Makes Sense for Restaurants
While hotels have long seen the benefit of internal laundry operations, restaurants are increasingly recognising the advantages too. From fine dining establishments to gastro pubs, in-house laundry means:
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Freshly laundered tablecloths and napkins on demand
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Elimination of third-party delivery delays
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Lower long-term costs
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Enhanced hygiene control — crucial for food safety compliance
Restaurants that handle a steady flow of customers can benefit immensely from compact, high-efficiency washer-dryers that run multiple short cycles per day, keeping linen and uniforms clean and ready without disruption to service.
Sustainability and Efficiency: The Electrolux Edge
The hospitality industry is under growing pressure to operate sustainably. The Electrolux Professional systems installed by Maxwell Adam include features designed specifically to support greener operations, such as:
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Automatic Water Savings (AWS) for optimal water use
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Residual Moisture Control to prevent over-drying
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Smart Dosing Systems that optimise detergent usage
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Heat recovery technology that recycles energy
These innovations reduce operating costs and environmental impact — ideal for hotels and restaurants committed to sustainable practices.
Real-World Example: From Outsourcing to Independence
One of our clients, a coastal hotel with an in-house restaurant, used to spend thousands annually on outsourced laundry. After installing a complete Electrolux system with Maxwell Adam, they saw:
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Laundry costs cut by 45% in the first year
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Turnaround times reduced from 48 hours to same-day
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Energy consumption down by 30%
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Improved linen presentation and guest satisfaction
By bringing control back in-house, the hotel improved both its finances and its operational efficiency.
The Importance of Expert Design and Installation
Installing in-house laundry equipment is not just about choosing machines — it’s about creating a seamless, efficient workflow that supports your team and enhances productivity.
At Maxwell Adam, we provide:
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Site assessments and layout design
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Machine selection and configuration
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Professional installation and commissioning
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Ongoing technical support and servicing
Every system is tailored to your space, budget, and business model.
Conclusion: The Smarter Way to Handle Laundry
Installing an in-house laundry system is one of the most impactful investments a hotel or restaurant can make. It delivers cost savings, consistency, speed, and sustainability — all while improving the quality of service for your guests and customers.
If you’re considering bringing laundry operations in-house, contact Maxwell Adam today on 0333 8003400 or visit https://www.maxwelladam.co.uk/ to learn more about our commercial laundry solutions for hotels and restaurants across the UK.
